Week 12

Day 1 (Saturday):
Woke up at 3 am and drank a Carnation Instant Breakfast. When I woke up for the day I had 2 scrambled eggs and another Carnation Instant Breakfast. I had a slice of Cheese Crisp and a cheese stick.  Lunch my husband grabbed Taco Bell for us. I ate a tostada, a taco, and a bean burrito. I drank another Carnation Instant Breakfast in the afternoon. Dinner was pizza and a cheese stick. I only ate a slice and 1/2 of pizza, it made me feel sick. Oh I drank about 8 oz of A&W non diet Rootbeer with that pizza. Before going to bed I drank a Shacklee Soy Protein shake.
Day 2 (Sunday):
Woke up around 5 am and drank a Carnation Instant Breakfast. That morning I had 2 fried eggs for breakfast. At church I ate a back of fruit snacks. Lunch was a slice of pizza and a cinnamon roll. I ate a Cheese stick in the afternoon. Dinner was our family's tradition Sunday dinner (since we were up at my parents home). It was roast beef, baked potatoes, and carrots. With German Chocolate cake for dessert. I ate too much. I got really sick feeling from it. Drank another Shacklee Soy Protein Shake before bed.
Day 3 (Monday):
My husband brought me a Shacklee Protein Shake to drink while I was still laying in bed. Then I ate one waffle with just a bit of syrup and spray imitation butter. At 1/2 a cheese stick for snack. Lunch was an original $6 burger from Carls JR with French Fries. While driving home I ate a banana and a Blizzard from Dairy Queen. For dinner we ate White Chicken Chili.
Day 4 (Tuesday):
Breakfast was a Weightloss Shake. I have started drinking them for the easy access protein. Both my doctor and the midwife said that more protein would help with my nausea and it does.  I ate a bowl of Grape Nuts in addition. Later that morning I had a bagel with low fat cream cheese on it. Lunch was a bean burrito. I tried a Carnation Instant Breakfast for a late afternoon tied me over but I threw it all up. Lasagna for dinner. Then a Carnation Instant Breakfast before going to bed and a bowl of one serving of No Sugar Added Vanilla Ice cream with just a little syrup and a ton of almonds.
Day 5 (Wed):
A Weightloss Shake for breakfast. Later that morning a ate 1 1/2 scrambled eggs. Then a bowl of Frosted Mini Wheats. I use to be a calorie counter doing Weight Watchers, but with the advice of my doctor and midwife I've become a protein counter. Every item I eat I look to see if it has protein and how much. I ate some of the leftover lasagna as an early lunch and then finished it around lunch time. Late afternoon I had a bean burrito. Dinner was Tomato soup with grilled cheese sandwich. Before bed I drank another Carnation Instant Breakfast.
Day 6 (Thursday):
Drank a Weightloss Shake at 4am. Then Eggs for breakfast, with a small bowl of Frosted Mini Wheats. Made a ham and egg sandwich for a midmorning snack. Lunch was two pb&j sandwiches with extra extra peanut butter. A handful of chocolate covered raisins. Dinner was Ginger Chicken by Lean Cuisine and a bowl of 1 serving of No Sugar Added Vanilla ice cream with a little chocolate syrup and covered in chopped almonds. Drank a Carnation Instant Breakfast before going to bed, and ate a small cheese crisp (cheese roll).
Day 7 (Friday):
Drank a Weightloss Shake around 3 am. Breakfast was a bowl of Rice Chex. I went to do an errand in town, while in town it hit me, "I need to eat NOW or bad things will happen". I desperately tried to think of what I could get in town that would be sufficient for me. I decided on a breakfast burrito from one of the small fast food Mexican places. I figured that all the eggs in the breakfast burrito would be enough for me. I ate an apple in the afternoon. For dinner we went to a Mexican restaurant near us. I had lots of chips, 3 slices of the cheese crisp, a toastada, and a cheese enchilada.  I don't know if it was the food, I ate too much, it just wasn't the right food for me, but I started to feel very nauseas and went to bed.

Twins?!?!?

So I've gained 2.5 lbs so far. I was feeling like that was a little too much so far. I had expressed that to my midwife. She said that she didn't think it was too much but that even if it was too much she tried to comfort me by telling me it will even itself out. When I went to the doctor last week she didn't act like she thought I had gained too much. But she did feel that I was measuring a little large, so she ordered an Ultra Sound. She said that there are three reasons I could be measuring large 1-I just measure large, 2- I'm further along than my dates say I am, or 3- Twins. I had figured it was just one- I measure large, especially after the disagreement I had with my doctor I was working with with baby #1 our son. He kept telling me I was 2 weeks ahead of my dates. I knew I was right and I was.
So the Ultra Sound reviled TWINS. I'm still in shock. This changes my perspective a little, how much weight gain, how many calories I need. Mostly I need to adjust my perspective of my weight gain.

Oh my goodness- TWINS

Week 11

Day 1 (Saturday):
Started the day with a bowl of Frosted Mini Wheats for breakfast. A Carnation Instant Breakfast for a snack. A bean burrito for lunch. A cheese stick and a Jello pudding snack in the afternoon. Dinner was grilled burgers and a Steamer bag of potatoes peppers and snow peas, I didn't eat much since the smell made me sick. Ate a Yogurt for a late snack.
Day 2 (Sunday):
Breakfast was a Carnation Instant Breakfast with a small bowl of Multi Grain Cherries. Ate 1/2 a grilled cheese sandwich. After church I ate a cheese stick and then we had dinner. I had a Lean Cuisine frozen dinner of the Ginger Chicken and the Roasted Honey Chicken (each was 1/2 we shared). Later I had some  trail mix while laying in bed.
Day 3 (Monday):
My husband made me eggs for breakfast. What a sweetheart. The midwife suggested eating a super high protein diet to help with the nausea. Yesterday I had the last of our Carnation Instant Breakfast so we tried the eggs. Ate a cheese stick. Lunch was a banana with peanut butter, an apple, and a bean burrito. I had a bag of fruit snacks in the afternoon. We were going to have Lasagna for dinner but it didn't work out, so it being Valentines day we went to Applebees. I had a glass of milk, French fries, 7 oz steak, chips with queso dip. After dinner I had 1/4th of my Valentines treat- a pint of Ben and Jerry's Chocolate Brownie. Oh and I ate a small French Fries from Jack in the Box while we waited for our names to be called at Applebees.
Day 4 (Tuesday):
My husband again made me eggs. It is so much of a help. Later that morning I ate a small bowl of Multi Grain Cheerios. I had a boiled egg for mid-morning snack and for lunch. But it all came up. Late I ate the rest of my Ben and Jerry's Ice Cream. Dinner was the Lasagna that didn't finish on Monday night. I had a very very small bowl of no sugar added vanilla ice cream with reduced sugar chocolate syrup, drowning in chopped almonds.
Day 5 (Wed):
Eggs again from my wonderful husband, its making a huge difference in how my morning is going. I needed to go to Tucson to meet with my new OB since the last one fired me. I love this OB. On the way I started to feel sick so we stopped at the McDonalds and got a breakfast sandwich and orange juice (my son ate the hashbrown). Lunch I met my Aunt at Eegee's. Its a sandwich shop. I had a BLT with some ranch Fries and a cherry eegee (slushy). Ate Fig Newtons for a snack. Dinner was Cream Cheese Chicken on egg noodles with green beans. Had another bowl of ice cream just as last night, almost no ice cream, with way more almonds than chocolate or ice cream.
Day 6 (Thursday):
My wonderful husband made eggs again. I had a Carnation Instant Breakfast for a mid-morning snack with the leftover Fig Newtons. Lunch was a bean burrito. A cheese stick for an afternoon snack with a couple handfuls of chocolate covered raisins. Dinner was another Carnation Instant Breakfast and some leftover Cream Cheese Chicken. I ate another cheese stick after dinner, another small bowl of ice cream and almonds before bed. And while laying in bed I had a couple handfuls of train mix.
Day 7 (Friday):
Ate a Carnation Instant Breakfast for breakfast. A cheese stick for a morning snack, along with a small bowl of Frosted Mini Wheats. I had a grilled cheese sandwich for lunch. After my ultra sound my mother-in-law took me to Cold Stone to celebrate (TWINS). I had a Chocolate Lovers in a love it size. Dinner we stopped at the A&W hamburger place, I had a basic cheeseburger and French Fries. Before bed I ate an egg sandwich from Jack N the Box.

Week 10

Day 1 (Saturday):
Started my day with a bowl of Chocolate Cheerios. I ate an apple and a 100 Calorie pack of Ruffles potato chips. For lunch, I ate a banana with a TBS of peanut butter and an egg scrambled on a slice of Sara Lee light whole wheat bread toasted. Dinner was Beef and broccoli with a side of chicken fried rice from a local Chinese restaurant. Ate a yogurt before going to bed.
Day 2 (Sunday):
Started eating a bowl of Quaker Oat Squares (my absolute favorite) but not even half way through I started to gag and throw-up. Didn't finish it. Later in the morning I had a Carnation Instant Breakfast mix in Skim Milk. Lunch was 1/2 a grilled cheese sandwich. I didn't eat a snack at church because it was fast Sunday and we still haven't told anyone I didn't want to stand out. It was Super Bowl Sunday, so there was Super Bowl food at my in-laws. But not all bad. We had a low-fat veggie ranch dip, low-fat 7 layer dip, Salad with low-fat dressings, and a home made reduced fat pulled pork BBQ on whole wheat rolls. I had about 3/4 cup 7 layer dips, too many chips, lots of carrots with about 1/2 cup of ranch dip, 3 BBQ pork rolls. I also had 1 can of non-diet Sprite. We had dessert of a chocolate chip cookie bar with a scoop of vanilla ice cream with chocolate syrup on top. It was yum. Party food, even low-fat party food can be super tasty.
Day 3 (Monday):
Bowl of Frosted Mini Wheats for breakfast. A bag of fruit snacks. Lunch I had about 1 cup of Mac and Cheese. 2 Chocolate Chip cookie bars (leftovers from last night) with 4 oz skim milk. Dinner I actual made today, I made Hamburger helper with 1/2 lb of lean beef (recipe is 1 lb) and 1 can of washed black beans. I had a Carnation Instant Breakfast (quickly becoming my favorite quick fix to need proteins in my tummy) as an evening snack.
Day 4 (Tuesday):
Frosted Mini Wheats for breakfast. A banana for snack. Lunch was leftovers of the Hamburger helper. A cheese stick for afternoon snack and an apple. Dinner was Chicken Alfredo made with whole wheat pasta. I had a rice pudding jello snack for dessert.
Day 5 (Wed):
Bad day.Bad nausea day bad food day. Honey Smacks for breakfast. Honey Smacks for snack, Honey Smacks for Lunch. Why? Because every time I started to eat something else I wanted to vomit. Had a chocolate Jello pudding snack in the afternoon. My husband picked up McDonalds on the way home. All I wanted to eat was the French Fries. But I forced myself to eat my double cheese burger. Later that night I was craving rice. So I ate the leftover Beef and Broccoli in the fridge from Saturday.
Day 6 (Thursday):
Another bad bad day. Ate Honey Smacks for breakfast. Frozen chicken bites (heated of course) for lunch. Tapioca pudding snack for the afternoon. Tried to eat a cheese stick, but it made me throw up only ate about 1/2 of it, and probably lost that to the toilet. We were going to eat the leftover Chicken Alfredo for dinner, well my son and husband still did. I couldn't take the smell of it so I ate more Chicken Bites. Later I had a Carnation instant Breakfast and then a bowl of Honey Smacks.
Day 7 (Friday):
Started out just as bad as the last few days. Bowl of Multi Grain Cheerios for breakfast. Bagel thin as a snack (no cream cheese). Lunch was McDonald French Fries. Had a banana for afternoon snack. Dinner was a BLT with light mayo from Subway, on whole wheat bread. Last of all was a couple small handfuls of trail mix.

Week 9

I've been so sick this week, and therefore not healthy, just eating what I can keep down and can handle. I've also been going to be early (well early for me). I'm just so tired all the time.
Day 1 (Saturday):
Bowl of Multi Grain Cheerios. Bag of fruit snacks. On the way to Tucson we stopped at Jack N the Box. I had a Big Cheese Burger. For lunch we met my parents in Tucson. We ate at Macyos Mexican Restaurant. I ate a taco and a tostada and more chips than I want to admit. After going to the park and walking around the mall we went to the Dairy Queen in the mall. I ate a medium Chocolate Extreme Blizzard. I almost made it home but couldn't so we stopped a McDonalds. I had a Double Cheese burger and some French Fries. 
Day 2 (Sunday):
Multi Grain Cheerios. I had a lunch of an egg sandwich. A bag of fruit snacks while at church (and a few of my son's fruit snacks and crackers). Once at my in-laws I ate a cheese stick. We had multi grain biscuits with crock pot chicken and veggie soup. For dessert we had chocolate cake made with a can of diet coke.
Day 3 (Monday): 
Bowl of Multi Grain Cheerios for breakfast. Yogurt for snack. Lunch from Taco Bell, I had an original taco and a bean burrito. Dinner I made Chicken Enchiladas. I had a sugar-free Jello pudding in the evening.
Day 4 (Tuesday): 
Bowl of Multi Grain Cheerios again for breakfast. Bowl of Chicken noodle soup for lunch, along with Jello snack. Bag of fruit snacks and a banana. We ordered pizza from Papa Johns for dinner. I ate 3 slices. 
Day 5 (Wend): 
Started the day with the Multi Grain Cheerios. Lunch was a bowl of beans and cheese. Banana with peanut butter for an afternoon snack. I had leftover pizza for dinner. 
Day 6 (Thursday):
Multi Grain Cheerios again for breakfast. 2 slices of leftover pizza for lunch. Dinner we had Carls Jr., I had a Super Star, fries, and criss cut fries. Didn't finish my hamburger. I was so sick when I went to bed but every time I started feeling sick I had a handful of trail mix. It helps.
Day 7 (Friday):
Cheerios again. Lunch was a bowl of refried beans and cheese. Though out the afternoon I ate a good 2 cups worth of trail mix. Every time I feel sick I put a small handful in my mouth. Dinner we did Jack N the Box. I had a Big Cheese Burger, an egg croissant sandwich, and French Fries. Later that night I ate a tapioca sugar free Jello Pudding.
I'm not happy with this week. But our water is off (pipe at our well burst) and we can't wash dishes. Hopefully the plumber will make it out today to fix the pipes. So between the dishes and being sick (nothing sounds good) its been hard to eat healthy.
Weight gain this week 1 1/2 lbs. I have noticed a difference in fit around and in my bra so its not all just eating unhealthy. My goal is to be better this week.